Summertime Black Bean Soup: Submitted by: Melanie Bolke | Date Added: 21 Aug 2014 Ingredients:

–2 (15 oz) cans of black beans, rinsed and drained
–1 1/2 cups chicken broth
–1 cup chunky salsa
–1/2 tsp ground cumin

Cooking Instructions:

-Simply combine all ingredients in a blender until fairly smooth (I used speed 4 on my Vitamix for approximately one minute to retain some texture):

–Top with plain yogurt to substitute for sour cream, chives, tomatoes, black olives, or whatever you’d like!

Makes ~ five 8 oz. soup portions

Recipe provided by: Bryce Family Recipes © 2020